• HOME PAGE
  • SUBSCRIBE TO MY NEWSLETTER
Gristle&Gossip

An allergy friendly recipe and motherhood blog.

Alt Sidebar
Search
  • Gristle & Gossip
    • Work With Me
    • Privacy Policy
  • Tastybits
    • Recipes
  • Motherhood
    • Mom Blog
  • Houston Food and Travel
    • Houston
    • Food
    • Travel
  • Gristle & Gossip
    • Work With Me
    • Privacy Policy
  • Tastybits
    • Recipes
  • Motherhood
    • Mom Blog
  • Houston Food and Travel
    • Houston
    • Food
    • Travel

Recent Posts

  • Spicy Pineapple Passion Fruit Glazed Salmon April 6, 2021
  • Sitka Salmon Shares (SSS) Review March 23, 2021
  • Easy Sautéed Spinach with Roasted Butternut Squash and Broccoli February 8, 2021
  • Easy Vegan Coffee-Infused Coconut Cream Pie {Gluten Free} January 19, 2021
  • 16 Best Kid-friendly Vegetable Recipes | Veggies for kids & Picky Eaters January 12, 2021
  • Spicy Pineapple Passion fruit glazed Salmon (2)
    Dinner,  Seafood,  Tastybits

    Spicy Pineapple Passion Fruit Glazed Salmon

    11 Comments

    A delicious broiled salmon recipe that is sure to switch up the way you prepare salmon. This spicy pineapple passion fruit glazed salmon is anything but boring. Its spicy pineapple passion fruit glaze can be used on all types of…

    By Gristle & Gossip April 6, 2021
  • Davis St. at Hermann Park
    Black Owned,  Food

    Davis St. at Hermann Park Featuring Chef Mark Holley

    0 Comments

    The restaurant scene in Houston is quite dynamic. I can’t name another city whose food scene is as robust and diverse as ours. Each year Houston goes through this period of restaurant mania, where a new restaurant opens every week.…

    By Gristle & Gossip December 13, 2019
  • Houston,  Seafood

    Blue Onyx Bistro | Upscale Seafood, Steaks and Sushi debuts in Highland Village

    0 Comments

    A new upscale steak, seafood and sushi restaurant has staked it’s claim in the Highland Village/River Oaks area! Under the tutelage of Owner and Executive Chef David Chang, Blue Onyx Bistro officially opened earlier this month. I stopped in to…

    By Gristle & Gossip April 24, 2018
  • Easy Pan-seared swordfish steaks
    Dinner,  Seafood,  Tastybits

    Pan-Seared Swordfish Steaks with Lemon & Garlic Herbed Butter | TASTYBITS

    0 Comments

    This simple and easy Pan-Seared Swordfish Steaks with Lemon & Garlic Herbed Butter is sure to be a hit, any day of the week. Pair this healthy meaty fish with your favorite sides like garlicky mashed potatoes and roasted green…

    By Gristle & Gossip August 16, 2017
  • South Bank Seafood
    Food,  Seafood

    First Taste: South Bank Seafood | fast casual seafood

    2 Comments

    South Bank Seafood, a new fast casual seafood restaurant by the Eighty Six’d hospitality group is opening next month. The Eighty Six’d hospitality group includes Bovine & Barley, Rose Gold, The Fish and HTX Fan Tavern. South Bank Seafood, located at 702…

    By Gristle & Gossip June 30, 2017
  • Hawaiian Poke Co.
    Food

    Poke All Day – Hawaiian Poke Co.

    0 Comments

    Have you ever tried Poke? What about Sashimi? Poke is a raw fish salad served as an appetizer in Hawaiian cuisine, and sometimes as an entree. Poke is the Hawaiian verb for “section” or “to slice or cut.” I enjoyed…

    By Gristle & Gossip April 18, 2017
  • Heights,  Houston

    Field & Tides Opens in the Heights

    0 Comments

    Following his departure from F.E.E.D. TX, the restaurant group that owns the Liberty Kitchen and Little Liberty concepts, Houston native, Chef Travis Lenig, debuts his newest venture, Field & Tides Restaurant and Bar. Located in the former Zelko Bistro space, Field…

    By Gristle & Gossip February 14, 2017
  • Happy Hour,  Houston

    Eddie V’s new happy hour offerings are perfect for pescatarians

    0 Comments

    Eddie V’s –  2800 Kirby Dr, is an elegant fine-dining chain with a seafood & steak menu, plus a cocktail lounge (V Lounge) featuring live jazz.  Eddie V’s is charming and has this subtle “buzz” about it that I really…

    By Gristle & Gossip October 13, 2016
  • Food,  Houston

    Salute to Summer: Brennan’s of Houston

    0 Comments

    Brennan’s of Houston (no affiliation with Brennan’s of New Orleans) has a rich history rooted in the 1967 opening as a sister restaurant to the world-famous Commander’s Palace in New Orleans. Incorporating the freshest local ingredients, and offering exceptional dining a…

    By Gristle & Gossip June 24, 2016
  • Houston Seafood
    Houston,  Seafood

    Danton’s Gulf Coast Seafood Kitchen | Houston Seafood

    0 Comments

    Two key factor when reviewing a Houston seafood restaurant are quality seafood and service! When your server can rattle off three of their favorite dishes on the menu without hesitation, you are at a great restaurant. Efficient service makes life…

    By admin July 18, 2014
Hello! I'm Renia, the content creator, and curator behind the Houston-based blog Gristle & Gossip. I started this blog as a way to highlight my life as a professional foodie. It has since evolved into a space where I highlight delicious allergy-friendly recipes from around the web and my life as a toddler mom! Thanks for stopping. Subscribe to my newsletter to receive a weekly recipe <3

Let’s Be Friends!

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • Spicy Pineapple Passion fruit glazed Salmon (2)Spicy Pineapple Passion Fruit Glazed Salmon
    11 Comments
  • Sitka Salmon Shares ReviewSitka Salmon Shares (SSS) Review
    No Comments
  • easy sautéed spinach with roasted butternut squash and broccoliEasy Sautéed Spinach with Roasted Butternut Squash and Broccoli
    23 Comments
  • Easy Vegan Coconut Cream pieEasy Vegan Coffee-Infused Coconut Cream Pie {Gluten Free}
    23 Comments
  • 16 best kid-friendly vegetable recipes16 Best Kid-friendly Vegetable Recipes | Veggies for kids & Picky Eaters
    4 Comments

FOLLOW ME ON INSTAGRAM

SnapWidget · Free Widget

Follow me on Facebook

Follow me on Facebook

Mailchimp Embedded Form

Subscribe to my Newsletter

* indicates required
Email Format
Bard Theme by WP Royal.
Back to top