National Taco Day at El Tiempo!


 

National Taco Day at El Tiempo

Owner and executive chef Domenic Laurenzo will be celebrating National Taco Day at all El Tiempos on Sunday, October 4th, 2015. “Crispy or soft, corn or flour tortillas,” stated Laurenzo, “we stuff our tacos with all your favorites, from fresh seafood or perfectly grilled fajitas. We are sure to have your perfect taco!” For more information please visit www.ElTiempoCantina.com, or call 713-222-6800.

 

National Taco Day at El Tiempo

National Taco Day at El Tiempo

National Taco Day at El Tiempo

Photo Credit: El Tiempo Cantina

El Tiempo Taco Menu

Seafood Tacos
Served with Rice & Beans

Tacos Diablos
(3) Corn tacos with bacon wrapped shrimp, topped with chipotle mayo & shredded cabbage
13.99

Fried Fish Tacos
Large corn tortilla, fried fish & cole slaw with spicy habanero cream sauce
(1) 16.99
(2) 23.99

Shrimp Mexicana Tacos
Large flour tortilla with spicy sautéed shrimp a la Mexicana
(1) 18.99
(2) 27.99

Fish & Crab Tacos
Large flour tortilla with spicy sautéed fish & crab a la Mexicana
(1) 19.99
(2) 28.99

Tacos Served with Rice and Beans

Large “Taco Musico”
Flour tortilla w/ carnitas, tomatillo salsa, jalapeños, onions, cilantro & lime
(1) 13.99
(2) 19.49

Large Taco al Carbon
Choice of beef, chicken or pork fajita
(1) 16.49
(2) 22.99

Small Soft Flour Tacos
Choice of ground beef, verde chicken or smoked brisket

(1) 9.99
(2) 11.99
(3) 13.99

Small Soft Flour Fajita Tacos
Choice of beef, chicken or pork fajita
(1) 11.99
(2) 15.99
(3) 19.99

Small Soft Flour Cochinita Tacos
Shredded pork in red cascabel pibil salsa

(1) 10.99
(2) 14.99
(3) 18.99

Small Beef Tenderloin Soft Flour Tacos
(1) 12.99
(2) 17.99
(3) 23.99

Crispy Tacos
Choice of ground beef, verde chicken or smoked brisket

(1) 8.99
(2) 10.99
(3) 11.99

Crispy Fajita Tacos
Choice of beef, chicken or pork fajita

(1) 9.99
(2) 11.99
(3) 13.99

El Tiempo Cantina is known for its famous sizzling fajitas on hibachis heated with mesquite coals, tacos al carbon, grilled seafood, green sauce, crab nachos, crab enchiladas, and the very popular weekend Mexican breakfast staple, crepe-style pecan pancakes.  Their potent, and often times referred to as ‘killer’ margaritas, have a cult following.

El Tiempo Cantina, with its romantic Hacienda atmosphere, defines the extraordinary flavors and culture of Tex-Mex cuisine. For more than 56 years, the Laurenzo’s have dedicated themselves to perfecting every aspect of what Houstonians have come to know as authentic Tex-Mex, served in a warm and welcoming atmosphere by gracious and attentive staff.  Famous for the fajitas which a generation ago, a widowed mother of five, Ninfa Laurenzo, introduced to the city, and to the world.  The city of Houston embraced her as their own and affectedly referred to her as Mama Ninfa.  Her eldest son, Roland Laurenzo, and his son Domenic, continues her culinary traditions with legendary Fajitas, Margaritas and Mixed Grill Platters, which come with Rice and Beans and all the Trimmings.  Add Super Jumbo Shrimp, Quail, Baby Back Ribs, Carnitas & Jalapeño Sausage Lobster, Chile Relleno, and Mushrooms, for a True Tex-Mex feast!      .

Recent Awards:
2015:
Certificate of Excellence, TripAdvisor

2014:
Best Tex-Mex, Best Margarita, and Best Ceviche, Houston Press Reader’s Choice
Best Tex-Mex, Best Margarita, OutSmart Magazine’s

For more information, about El Tiempo Cantina, please visit www.ElTiempoCantina.com or call713-222-6800.

El Tiempo Cantina Locations: (in order of their openings)

The Laurenzo’s also own El Tiempo Market, 5526 Washington Ave, Houston, TX.,  77007 (713) 862-7792 and Laurenzo’s, 4412 Washington, Houston, TX., 77007.(713-880-5111.

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